26 Vegan And Vegetarian Dinner Recipes That May Wow Your Tastebuds

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We love the roasted candy potatoes on this bowl, however any hardy vegetable would be just as scrumptious. Inspired by the flavors of kefta, these protein-packed vegetarian bites are equally good tucked into a pita or served on their own. For this vegetarian dinner, we roast thick wedges of cabbage, carrots, and tofu in a spiced coconut milk sauce until they’re splendidly softened and caramelized. This dish from Meera Sodha starts with warming ginger, cinnamon, chile, and cloves, plus dried fenugreek and a drizzle of heavy cream. It’s a luscious vegetarian major course that we like to serve over rice. When your thoughts is caught on pasta, however your soul is asking out for vegetables, turn to a wealthy, luxurious sauce that’s made from leafy greens. This recipe calls for pistachios, but you need to use any nuts you’ve on hand.

Tacky Loaded Sweet Potatoes

vegetarian food

Each serving is packed with sweet potato and beet, recent herbs, and tangy feta. This gluten-free dish presents all of the melty goodness of a mac ‘n’ cheese dinner, with out the carb-heavy pasta. Coddle eggs in a warming, cumin-spiced Swiss chard braise and you will have a incredible vegetarian main dish worthy of a particular dinner—or brunch. This savory gluten-free vegetarian pancake recipe can be made in the identical pan as the wilted greens, maximizing effectivity for a wholesome weeknight meal. This hearty vegetarian ragout—served on a bed of creamy polenta—gets a enhance of wealthy flavor from umami-packed tomato and miso pastes. With the help of some pantry staples, you will get all the flavors of gradual-simmered meat-free chili in just 30 minutes.

Simple Brown Rice Risotto With Mushrooms And Contemporary Oregano

Cauliflower steaks are considered one of our favorite vegetarian major dishes, especially when topped with yogurt and a vibrantly spiced coconut relish. You can save any extra bits of cauliflower for roasting or making cauliflower rice. Serve this gentle and flavorful curry over rice to sop up all of its scrumptious sauce. This tofu does not require any cooking—it’s simply marinated in a sweet and spicy mixture of soy sauce, brown sugar, ginger, and jalapeño.

Orzo With Asparagus, Artichoke, Tomato And Truffle Oil

Slow-cooked onions give a huge blast of umami to this satisfying breakfast sandwich piled with eggs, cheddar, and soft green herbs. It’s a vegetarian primary dish that just might have you declaring that tonight, it’s breakfast for dinner. They key to creating this vegetarian sandwich truly scrumptious is seasoning every component really well.